High fruit intake during adolescence linked with lower breast cancer risk

Two linked papers shed new light on the relation of alcohol and diet with breast cancer and heart disease. The first study reports that high fruit consumption during adolescence may be associated with lower breast cancer risk, while the second study finds that increasing alcohol intake in later life is associated with an increased risk of breast cancer.

from Diet and Weight Loss News -- ScienceDaily http://bit.ly/1shwVmv
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